BEEF T-BONE STEAK USA

د.إ15.00

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T-Bone Steak is cut from the loin which is made of two parts. The bigger part which is the short loin (New York Strip) and the smaller cut the tenderloin (Filet Mignon).  The t-bone is smaller than the porterhouse but delivers the samed optimal tenderness and satisfying flavor.

NOTE: The steak is individually vacuum packed and FROZEN.

Note: Actual product may be slightly different from the images.

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This steak is the best of both worlds. Perfect for when you just can’t make up your mind. The T-bone is part striploin and part tenderloin with a sumptuous bone in the middle. Like having 2 steaks in one meal. All natural Aberdeen Angus.

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